Recipe: Beef box

Home Cooking Recipe: Beef box

Notes:

The beef box is similar to a pie! Just the skin of the box is thin! The stuffing is minced beef and noodles! The scent of fried sautéed butter in a pot! More common in Henan breakfast! Pair it with a bowl of hot spicy soup! It is a fragrance!

Ingredients:

Steps:

  1. Home Cooking Recipe: Add about 10 grams of salt to the flour! Add water and dough! The dough is slightly soft! It is softer than the dumpling dough! Leave it for 1 hour!

    Add about 10 grams of salt to the flour! Add water and dough! The dough is slightly soft! It is softer than the dumpling dough! Leave it for 1 hour!

  2. Home Cooking Recipe: Add the right amount of sesame oil to the meat! Stir well in a clockwise direction! Add salt and pepper powder to taste and stir evenly in the same direction! Add onion ginger and stir well! Feel a little sticky and put it!

    Add the right amount of sesame oil to the meat! Stir well in a clockwise direction! Add salt and pepper powder to taste and stir evenly in the same direction! Add onion ginger and stir well! Feel a little sticky and put it!

  3. Home Cooking Recipe: The noodles are soaked in hot water! Then mash up

    The noodles are soaked in hot water! Then mash up

  4. Home Cooking Recipe: Mix the chopped noodles into the minced meat and mix in the same direction!

    Mix the chopped noodles into the minced meat and mix in the same direction!

  5. Home Cooking Recipe: After 1 hour, mix the dough again! Divide into a small dough of about 70 grams and smooth it! Brush the vegetable oil on the surface! Wake up again for about half an hour!

    After 1 hour, mix the dough again! Divide into a small dough of about 70 grams and smooth it! Brush the vegetable oil on the surface! Wake up again for about half an hour!

  6. Home Cooking Recipe: The electric baking pan is open! Put in the right amount of oil! At this point, the meat can be evenly divided into the same number of balls as the dough! Take a dough and put it in your hand! Take another meat ball and put it on the dough! Hold the dough in both hands and turn it up in the hand and lift it up! Lightly press the meat with both hands! Gradually wrap the meat in the dough and finally remove the excess surface from the seal!

    The electric baking pan is open! Put in the right amount of oil! At this point, the meat can be evenly divided into the same number of balls as the dough! Take a dough and put it in your hand! Take another meat ball and put it on the dough! Hold the dough in both hands and turn it up in the hand and lift it up! Lightly press the meat with both hands! Gradually wrap the meat in the dough and finally remove the excess surface from the seal!

  7. Home Cooking Recipe: Gently press the wrapped dough into a round cake and put it on the baking pan to heat the golden yellow!

    Gently press the wrapped dough into a round cake and put it on the baking pan to heat the golden yellow!

  8. Home Cooking Recipe: This meat box is perfect for eating just when you are out of the pan!

    This meat box is perfect for eating just when you are out of the pan!

Tips:

Can't take pictures because of the operation! beg to be excused! Only finished photos!

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