Recipe: Beauty pepper fried chicken leg

Home Cooking Recipe: Beauty pepper fried chicken leg


Don't miss out on friends who like to eat spicy!!!!



  1. Beauty pepper washes out

  2. Thaw the diced chicken legs, add half a spoonful of cooking wine, 2 tablespoons of soy sauce, and a small amount of salt and marinate for 5 minutes.

  3. Put the oil in the pot. When it is 80% hot, pour the chicken into the stir fry, stir fry until the 8 layers are cooked.

  4. Put a little base oil in the pot and pour the sliced ​​beauty pepper into the salt and stir fry

  5. Then pour the chicken shank meat and stir fry until the chicken is fully cooked.

  6. Put a small amount of chicken, salt can be cooked


Beauty pepper is very spicy, friends who can't eat spicy can reduce the amount!!!! Don't like friends with bones can use chicken and chicken instead of chicken calves as delicious! The most important thing is when you stir-fry the peppers. Put the salt should be slightly more than usual cooking, use a spatula to smash the green pepper, in order to enter the salt, and make the green pepper cooked, so the spicy is not so heavy.

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