Recipe: Beauty and beauty of rose tea

Home Cooking Recipe: Beauty and beauty of rose tea

Notes:

Roses are rich in vitamins A, C, B, E, K, and tannic acid, which can improve endocrine disorders and help to eliminate fatigue and wound healing. Regulate blood, regulate female physiological problems, promote blood circulation, beauty, menstruation, diuresis, ease gastrointestinal nerves, anti-wrinkle, anti-freeze, beauty and beauty. It is made from traditional rose flower buds and is rich in fragrant scent of citronellol, nerol, geraniol and phenylethyl alcohol. Therefore, the rose tea has a sweet aroma. Long-term drinking has the effects of clearing away heat and detoxifying, promoting metabolism, and nourishing the liver. It also has the effect of balancing hormones, which helps women's beauty and health. Rose is a good food and medicine homologous food. Women usually use it to soak in water, which has many benefits. Especially during menstruation, the mood is not good, the face is bleak, and even the symptoms such as dysmenorrhea can be relieved. [Rose Flower Tea] is mild in nature, reduces anger, regulates blood gas, promotes blood circulation, and enhances beauty. It also eliminates fatigue, heals wounds, protects the liver and gastrointestinal function, and long-term drinking also helps promote metabolism. Drinking for a long time can also make your face look red and white and keep your youth beautiful. And rose tea provides fiber, which can clear the stool and maintain normal metabolism. People who have a bad stomach and need a fire are especially suitable for this herbal tea because it is gentle enough not to hurt the stomach. Forsythia, clearing away heat and detoxification, reducing swelling and dispersing, evacuating wind and heat, treating phlegm, phlegm, wind and heat, and early onset of warm disease.

Ingredients:

Steps:

  1. Home Cooking Recipe: Take a rose bud and remove the bud (this step is lazy, you can't do it, but it will make the tea taste worse)

    Take a rose bud and remove the bud (this step is lazy, you can't do it, but it will make the tea taste worse)

  2. Home Cooking Recipe: Add a forsythia, (can add or not, add a better fire effect).

    Add a forsythia, (can add or not, add a better fire effect).

  3. Home Cooking Recipe: Put 1, 2 into the teapot, add a large piece of rock sugar, boil water, soak for about five or six minutes, the color can appear, it will take a long time to drink it will be embarrassing.

    Put 1, 2 into the teapot, add a large piece of rock sugar, boil water, soak for about five or six minutes, the color can appear, it will take a long time to drink it will be embarrassing.

  4. Home Cooking Recipe: It was about this color for the first time, and it was hot.

    It was about this color for the first time, and it was hot.

  5. Home Cooking Recipe: Generally, it can be tasted three times at a time. The third time will become so light.

    Generally, it can be tasted three times at a time. The third time will become so light.

Tips:

Don't soak for too long, it will linger. Add a little boiling water before brewing, pour it out, and clean it.


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