All are vegan ingredients, no eggs and no milk. But the taste is very good, better than the vegetarian restaurant outside! ! The son is a carnivore and praises it!
1, carrots, black fungus, mushrooms, winter bamboo shoots, chopped, leeks out of a splash of water, cold water stimulated, stir dry and chopped. Stir with fresh soy sauce, salt, mushroom extract, plain oil and cornstarch with ingredients. When you pack, be careful not to put too much stuffing, it is easy to disperse.
The soup is sesame oil, fresh soy sauce, and salt. If you don't eat soup, you can simmer the sesame paste and add some seaweed. It is very refreshing and delicious.
Out of the pot