Recipe: Bear cake

Home Cooking Recipe: Bear cake

Notes:

A cartoon pie for the little scorpion.

Ingredients:

Steps:

  1. After the butter is softened, add sugar and salt, and use a whisk to beat.

  2. Add the eggs twice and continue to use the egg beater to fully fuse the eggs and butter into a light and light state.

  3. Mix low-gluten flour and baking powder into the butter.

  4. Mix with a squeegee and mix the flour with the butter.

  5. When mixed, use your hands to make a soft dough.

  6. Divide the dough into two portions. One spare, add 5 grams of cocoa powder to the other, and simmer for a while until the cocoa powder is completely blended into the dough to become a chocolate-flavored dough.

  7. ....


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