Seasonal ingredients edamame is eaten as much as cow hair, and old tofu is practiced a lot. . . These two ingredients are put together to have their own unique new flavor.
Prepare the ingredients: 2 grams of peppercorns, 2 dried peppers.
Prepare ingredients: 200 grams of edamame, 300 grams of old tofu.
The old tofu is boiled with boiling water and cut into pieces.
Pour the oil into the pot, add the peppercorns, and fry them.
Pour the edamame into the pan, stir fry and add a pinch of salt.
Pour the chopped old tofu into the pot.
After double-sided frying into yellowish, add soy sauce and stir fry evenly.
Pour the edamame with good oil.
Add the dried capsicum and stir fry evenly.
❀【毛豆烧老豆腐】❀❶ It is best to use fresh old tofu, this time because of the use of frozen old tofu, the defrosting is not enough, the tofu is chopped. ❷ Soybean oil is enough for 30 seconds. If it takes a long time, it will be old and add some salt. ❸ After the old tofu is fried, add some soy sauce, and the tofu is easy to taste.