Recipe: Bean sprouts fried bean curd

Home Cooking Recipe: Bean sprouts fried bean curd


Needless to say, the nutritional content of soy products is fried with watercress, the taste is similar to Mapo tofu, no frying meat, spicy and delicious, it is very good in vegetarian dishes.



  1. The tofu is cut into small pieces, and the bean sprouts are washed with water to remove the outer skin of the beans (the transparent film)

  2. Hot oil in the pot, scallions and minced garlic, served with bean paste, a spoonful of soy sauce, a spoonful of oyster sauce, a glass of water, the right amount of chicken

  3. Put the tofu block and bean sprouts into the pan and fry the pan


When washing the bean sprouts, the one layer of the bean sprouts will float on the water and you can go.

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