Recipe: Bean seedling bamboo soup

Home Cooking Recipe: Bean seedling bamboo soup

Notes:

Fresh and awkward!

Ingredients:

Steps:

  1. The bamboo stalks are soaked in water in advance, and the peas are washed.

  2. Cook a pot of water, and then open the bamboo and bean sprouts.

  3. Turn off the fire after three minutes, add a little sesame oil, and live together!


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