Recipe: Bean rice cake (bean rice glutinous rice)

Home Cooking Recipe: Bean rice cake (bean rice glutinous rice)

Ingredients:

Steps:

  1. Home Cooking Recipe: Supermarket buying fresh broad bean peeling

    Supermarket buying fresh broad bean peeling

  2. Home Cooking Recipe: After peeling the broad beans, the layer of skin inside the broad beans is also peeled off.

    After peeling the broad beans, the layer of skin inside the broad beans is also peeled off.

  3. Home Cooking Recipe: Peeled broad bean rice

    Peeled broad bean rice

  4. Home Cooking Recipe: Put the water in the pot, boil, add the salt, put in the bean, cook and remove it, put it into a clean pot, and grind it with a spoon. As shown in the figure, the picture of the water is not taken.

    Put the water in the pot, boil, add the salt, put in the bean, cook and remove it, put it into a clean pot, and grind it with a spoon. As shown in the figure, the picture of the water is not taken.

  5. Home Cooking Recipe: Put glutinous rice flour

    Put glutinous rice flour

  6. Home Cooking Recipe: Face forming

    Face forming

  7. Home Cooking Recipe: Heat the pan and put in the cooking oil. The prepared cake is fried in a pan until it is golden on both sides. The cake is fluffy.

    Heat the pan and put in the cooking oil. The prepared cake is fried in a pan until it is golden on both sides. The cake is fluffy.

  8. Home Cooking Recipe: Cooked, it’s tempting to watch!

    Cooked, it’s tempting to watch!

  9. Home Cooking Recipe: Take a sip, or remember the taste of childhood!

    Take a sip, or remember the taste of childhood!

Tips:

1, bean cake can eat salty or sweet, if you want to eat sweet, do not put salt when cooking bean, use cake honey or jam to have a flavor. 2, glutinous rice flour wants to be good water must be hot, how to master it, after the bean rice is removed from the pot, the spoon is ground and put into the flour temperature just right, cold water is impossible to make the glutinous rice noodles and noodles succeed. 3, glutinous rice noodles must be fresh, too long glutinous rice noodles will have bitter taste. 4, I wish you success, remember to hand in homework! 5. This is the way to eat in many places in Yunnan.


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