Recipe: Bean paste bagel

Home Cooking Recipe: Bean paste bagel

Notes:

Bean paste is a good filling, especially the fried bean paste, low in sugar and oil, healthy and delicious. We have already done a classic red bean bag before, this time we have to change the form to make a good looking bagel.

Ingredients:

Steps:

  1. Home Cooking Recipe: Put the other ingredients except butter and red bean paste into the main pot, mix the dry and wet materials at a speed of 1-3 for 1 minute, then start the kneading process for 6 minutes, add the chopped butter, and continue to start the kneading process for 4 minutes.

    Put the other ingredients except butter and red bean paste into the main pot, mix the dry and wet materials at a speed of 1-3 for 1 minute, then start the kneading process for 6 minutes, add the chopped butter, and continue to start the kneading process for 4 minutes.

  2. Home Cooking Recipe: Take the dough out of the main pot, round it, and cover the plastic wrap for the first time. Fermentation is about 2 times larger

    Take the dough out of the main pot, round it, and cover the plastic wrap for the first time. Fermentation is about 2 times larger

  3. Home Cooking Recipe: Divided into 8 parts

    Divided into 8 parts

  4. Home Cooking Recipe: Roll round separately, cover the plastic wrap for 15 minutes

    Roll round separately, cover the plastic wrap for 15 minutes

  5. Home Cooking Recipe: Bean paste each 25 grams

    Bean paste each 25 grams

  6. Home Cooking Recipe: Wrapped in bean paste, pinched at the bottom

    Wrapped in bean paste, pinched at the bottom

  7. Home Cooking Recipe: The bottom is under, gently flattened, long

    The bottom is under, gently flattened, long

  8. Home Cooking Recipe: Use a sharp knife to draw a uniform incision in the surface

    Use a sharp knife to draw a uniform incision in the surface

  9. Home Cooking Recipe: Roll from top to bottom

    Roll from top to bottom

  10. Home Cooking Recipe: Pinch at the bottom

    Pinch at the bottom

  11. Home Cooking Recipe: Connected end to end, brush a thin layer of egg liquid

    Connected end to end, brush a thin layer of egg liquid

  12. Home Cooking Recipe: The oven is 175 degrees, about 15 minutes. Tinted tin foil

    The oven is 175 degrees, about 15 minutes. Tinted tin foil

  13. Home Cooking Recipe: Come

    Come

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