Recipe: Bean dregs, eggs, carrot pie

Home Cooking Recipe: Bean dregs, eggs, carrot pie

Ingredients:

Steps:

  1. Bean dregs and flour are placed in a container and stirred for use.

  2. Take the eggs, wash the chopped chives, diced carrots

  3. Put all the above preparations into the stirred bean dregs flour, add water, stir and mix evenly

  4. Adding salt and mushroom essence

  5. Add a small amount of oil to the pan and bring the oil to 80% heat.

Tips:

Do not use too much oil temperature to fry in medium heat.


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