Recipe: Bean curd

Home Cooking Recipe: Bean curd

Ingredients:

Steps:

  1. Home Cooking Recipe: Choose and wash the spinach

    Choose and wash the spinach

  2. Home Cooking Recipe: Ready garlic and dried shallots

    Ready garlic and dried shallots

  3. Home Cooking Recipe: Then smash and chop

    Then smash and chop

  4. Home Cooking Recipe: I prefer to use this fermented bean curd, the green packaging is the original flavor, I bought the spicy flavor, not very spicy, ordinary

    I prefer to use this fermented bean curd, the green packaging is the original flavor, I bought the spicy flavor, not very spicy, ordinary

  5. Home Cooking Recipe: Heat the oil, add the garlic onion, the pepper and the two pieces of fermented bean curd. Mix the fermented bean curd and put the spinach to fry.

    Heat the oil, add the garlic onion, the pepper and the two pieces of fermented bean curd. Mix the fermented bean curd and put the spinach to fry.

  6. Home Cooking Recipe: Finished product, already cooked, tastes good

    Finished product, already cooked, tastes good

Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella beef watermelon huanren cookies red dates prawn dog