Recipe: Bean carp mixed with bitter chrysanthemum
Notes:
Bitter chrysanthemum is absolutely true love, wash and tear, tear it, add some garlic sauce, more vinegar, less soy sauce, then put some salted beans, canned fish, buckled out, mixed with a bowl of rice, a dish, no problem.
Ingredients:
- How much is bitter chrysanthemum to eat?
- Canned mackerel canned
- a spoonful of garlic sauce
- 1 scoop of vinegar
- Give a little
- a little salt
Steps:
-
Wash the bitter chrysanthemum, add all the spices and mix well
-
It doesn't matter if there is no garlic sauce. Two or three cloves of garlic are chopped and put less than the oil. You like to eat spicy peppers and let the peppers go in. Prepare the ingredients in the prepared ingredients.
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