Recipe: Bean cake
Notes:
Don't waste the bean dregs after soy milk. The nutritional value of the bean dregs is also very high! In addition to bean cake / bean dregs / bean dregs You can also try to bake the bean dregs into the cake and bake them into cakes! Try it Healthy and delicious bean cake will not let you down ~:)
Ingredients:
- 3 egg yolks
- Bean dregs 70~100g
- Vegetable oil 30ml
- Low powder 45g
- 3 proteins
- Fine sugar 25g
- a few drops of white vinegar / lemon juice
Steps:
-
Prepare all materials;
-
Mix the egg yolk, bean dregs and vegetable oil, then sieve into low powder and mix well;
-
A few drops of vinegar/lemon juice, 3 times added sugar to send the eggbeater with an erect small hook;
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Dig 1/3 protein paste into the bean dregs egg yolk paste and mix, add 1/3, and finally pour into the protein paste pot and mix, pay attention to the light method, prevent defoaming, and finally into the mold lightly a few times;
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Preheat the oven 180°, the lower layer, bake for 25 minutes, cool off after baking, and cut into pieces.
Tips:
1, using the current filter bean dregs; 2, miscellaneous grains and bean dregs can also
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