BBQ juice and chicken wings can be used when you can't finish it~ Pictures from the network
Wash the chicken wings and put a little salt for 30 minutes. The chicken wings can be scratched without scratches.
Under the hot pot, the oil bursts with a burst of garlic, and the chicken wings are fried on both sides.
Add water, according to experience underwater to the chicken wings more than half is enough.
Add barbecue sauce, add salt, add ginger, barbecue sauce is not too much used for coloring and scent, mainly seasoning with salt, and boiled in the middle to taste.
Do not turn over frequently when cooking. Cover the lid and cook over medium to small heat for about 5-6 minutes. Cook for another 5-6 minutes.
Finish the dish and eat ~~
The juice must be cooked until it is thick enough to be successful. If it is too thin, it will not work~