Fresh bayberry soaked in salt water for 20 minutes
Wash and remove
Put the juice in the pan first
After adding sugar, there will be a lot of water, and the fire will bring the jelly to the boiling. (Jelly is to increase the viscosity.) Then change the small fire, slow down, and feel thicker and thicker.
Always stir with a wooden spoon! ! do not stop! Add lemon juice and eat a dazzling mihahaha
Let cool, it is very hot fashion bottle! ! ! Then you can put the refrigerator in the natural cooling~~~
Must go nuclear ~~~~ For the taste ~ sugar to put enough, because sugar anti-corrosion ~ do not have oil and water in the container! ! Don't let the water go!