Recipe: Basic sweet bread, as delicious as medium flour

Home Cooking Recipe: Basic sweet bread, as delicious as medium flour

Notes:

Because ordinary flour is really cheap, and can be bought anywhere. Low powder is obtained by mixing raw powder with medium flour, but high powder is really no way. If you can't buy it, you can follow this post. Of course, it will not be as strong as the high powder, but it is still delicious. This formula is of course referenced by other netizens, and then improved according to individual circumstances. The following formula sugar reduction, salt added, you can make a basic burger embryo.

Ingredients:

Steps:

  1. Home Cooking Recipe: Pour the yeast in a small bowl, add a little milk, stir, and let stand.

    Pour the yeast in a small bowl, add a little milk, stir, and let stand.

  2. Home Cooking Recipe: In addition to oil, pour all the ingredients together (including the yeast in step 1), mix well with chopsticks or one hand (why use one hand? Because the other hand is going to take the material), do not pour the milk all at once. First half down, while stirring, join. All dry materials can be mixed and wet to stop.

    In addition to oil, pour all the ingredients together (including the yeast in step 1), mix well with chopsticks or one hand (why use one hand? Because the other hand is going to take the material), do not pour the milk all at once. First half down, while stirring, join. All dry materials can be mixed and wet to stop.

  3. The next step is to smash it by hand. Because of making bread, not making toast. Do not pursue the hand model. Just play, if you are tired, press it with your finger, stretch and fold and play repeatedly. Knead until the dough is opened and the crack is a rough edge. Add oil and continue to knead until the dough absorbs oil and the surface is smooth. Place the plastic wrap on the larger container. Fermented to room temperature twice as large.

  4. Pat the air out of the dough, and then divide the dough into 12 portions and put them on the baking sheet. Put in the oven for 2 times of fermentation. Put a cup of hot water in the oven. When it is cold, it will heat up again.

  5. After fermenting to 2 times larger, preheat the oven and bake at 180 ° C for 13 minutes.

Tips:

After the recipe is a successful base bread, you can change the hamburger, pineapple oil, and various fillings. Who said that the powder can't make bread? Come and try it! The buns will be soft 1 hour after baking, which is delicious.


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