Recipe: Barley green juice cake

Home Cooking Recipe: Barley green juice cake

Notes:

We all know the benefits of drinking barley green juice, making cakes is also very good, the color is also good, the children like it very much, minute things

Ingredients:

Steps:

  1. Home Cooking Recipe: Flour, eggs, barley green juice, salt in a bowl

    Flour, eggs, barley green juice, salt in a bowl

  2. Home Cooking Recipe: A packet of arrowroot powder, open with water, pour into the bowl of step 1, stir well together

    A packet of arrowroot powder, open with water, pour into the bowl of step 1, stir well together

  3. Home Cooking Recipe: When stirring, if it is too thick, add water, dilute, add some flour

    When stirring, if it is too thick, add water, dilute, add some flour

  4. Home Cooking Recipe: a small amount of oil in the pan, fried on both sides

    a small amount of oil in the pan, fried on both sides

  5. Home Cooking Recipe: Because of the addition of arrowroot powder, it increases the toughness of the cake. When turning over, it is not afraid that the cake will be broken, and it is still complete.

    Because of the addition of arrowroot powder, it increases the toughness of the cake. When turning over, it is not afraid that the cake will be broken, and it is still complete.

  6. Home Cooking Recipe: Cut, plate

    Cut, plate

  7. Home Cooking Recipe: Cut small pieces are also good-looking, no matter how cut, the end is a CD, haha, you can also cut, put vegetable sausages into burritos

    Cut small pieces are also good-looking, no matter how cut, the end is a CD, haha, you can also cut, put vegetable sausages into burritos

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