Put milk in the bread machine, put salt and sugar diagonally, pour the flour
Dig a small hole in the middle with your fingers, put the yeast inside
Start the face program for 15 minutes
Add softened butter in the middle after the flour is agglomerated
Continue to knead into a smooth dough
Cover plastic wrap for 15 minutes
Put the corn kernels in the pot, add the water without the corn kernels, put a little salt, cook for 10 minutes on low heat.
Remove the corn kernels and drain the water
The dough is thin and slightly smaller than the pizza plate
Paste the pizza dish and put the thin dough into the dough
Use a fork to fork the hole to prevent it from bulging during the baking process.
Smear tomato sauce
Put 1/3 of Mozzarella cheese
Sprinkle with chopped pork roast; preheat the oven 190 degrees
Put the corn in a well drained water (or dry it with kitchen paper) and grind the black pepper
Sprinkle with green pepper rings
Sprinkle a layer of mozzarella cheese, about 1/3
Into the upper layer of the oven, fire up and down, 190 degrees bake for 10 minutes
Take out the pizza and brush a whole layer of whole egg
Sprinkle the remaining cheese
Continue to 190 degrees for 8 minutes.
Eat hottest and delicious
After cutting, match a bowl of yuba scallops with white porridge, which is a delicious breakfast of Chinese and Western cuisine.