Super like to eat muffins, combine the muffins with my brother's homemade banana pancakes, and have this invincible fast and delicious banana squid.
Two spoonfuls of sugar for one egg
Two spoonfuls of honey
Half a bowl of flour, almost 8-9 spoons (this is a small bowl for general family meals)
Flour can be used as a low-gluten for cake biscuits.
No aluminum baking powder a little bit
2 spoons of corn starch
5-6 spoons of water
Stir well and the final state is almost the same. Too dry and add a little water, too little powder
The mold is slightly brushed with oil, put a batter and put on a banana. The tail will also fall
Then pour the batter to cover the banana. Small fire, one minute on the front side, open for a minute, if the color is not satisfactory, you can burn it for a while.
Pour it out is delicious squid
It’s worth trying out, banana flavor, absolutely great! ????
Water can be changed into milk, vegetable oil can also be melted butter, and there is a milky fragrance. But I think it's light and good... there is aroma of wheat and eggs. Sugar and honey can no longer be less, and the sweetness of bananas will be more prominent.