Recipe: Banana rum ice cream

Home Cooking Recipe: Banana rum ice cream

Notes:

In the traditional vanilla Caska ice cream, the sweetness of the banana and the mellowness of the rum are mixed. Don't miss out on eating bananas! If you are doing it for children, don't let it go! If you don't have rum, brandy, wine, you can try to replace it. Develop yourself!

Ingredients:

Steps:

  1. Home Cooking Recipe: All ingredients

    All ingredients

  2. Home Cooking Recipe: Vanilla pods are cut open and vanilla seeds are scraped.

    Vanilla pods are cut open and vanilla seeds are scraped.

  3. Home Cooking Recipe: Add milk to the small pot, heat the pods together with the vanilla seeds, and turn off the heat until it is about to boil.

    Add milk to the small pot, heat the pods together with the vanilla seeds, and turn off the heat until it is about to boil.

  4. Home Cooking Recipe: When cooking milk, send the egg yolk and sugar together to the white color.

    When cooking milk, send the egg yolk and sugar together to the white color.

  5. Home Cooking Recipe: The boiled milk is added to the egg yolk paste several times. Stir while stirring.

    The boiled milk is added to the egg yolk paste several times. Stir while stirring.

  6. Home Cooking Recipe: The egg milk mixture is poured back into the small pot. Put it back on the fire and heat it on a small fire. 80 to 85 directly. Turn off the fire. I usually turn off the fire immediately at 82 degrees and pour it back into the basin.

    The egg milk mixture is poured back into the small pot. Put it back on the fire and heat it on a small fire. 80 to 85 directly. Turn off the fire. I usually turn off the fire immediately at 82 degrees and pour it back into the basin.

  7. Home Cooking Recipe: Banana chopped, mixed with rum and lemon juice.

    Banana chopped, mixed with rum and lemon juice.

  8. Home Cooking Recipe: Add in the cooked Caska sauce

    Add in the cooked Caska sauce

  9. Home Cooking Recipe: Add whipped cream and mix well. Cool the ice water. Or put it in the refrigerator for two hours until it is completely cooled.

    Add whipped cream and mix well. Cool the ice water. Or put it in the refrigerator for two hours until it is completely cooled.

  10. Home Cooking Recipe: Start the ice cream machine, and when the stirring leaves start to rotate, slowly pour the cooled ice cream into the machine. Stir for about 20 minutes.

    Start the ice cream machine, and when the stirring leaves start to rotate, slowly pour the cooled ice cream into the machine. Stir for about 20 minutes.

  11. Home Cooking Recipe: Stir the finished ice cream.

    Stir the finished ice cream.

  12. Home Cooking Recipe: Pack into a suitable container, enter the freezer in the freezer, and freeze.

    Pack into a suitable container, enter the freezer in the freezer, and freeze.


Look around:

soup ming taizi durian tofu pizza pumpkin pork margaret jujube noodles fish sponge cake bread cake watermelon huanren pandan enzyme red dates baby prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea