Recipe: Banana Oatmeal Breakfast Cake

Home Cooking Recipe: Banana Oatmeal Breakfast Cake

Notes:

Fragrant oatmeal with sweet bananas, blended with milk and honey, sprinkle with your favorite nuts, a good breakfast partner

Ingredients:

Steps:

  1. Home Cooking Recipe: It is best to soak the oatmeal with milk the night before. It is better to put it in the refrigerator. It can also be poured directly into the oatmeal in the morning. The taste is slightly different. Then add honey and mix well. (Ignore the process and forget to take the photo)

    It is best to soak the oatmeal with milk the night before. It is better to put it in the refrigerator. It can also be poured directly into the oatmeal in the morning. The taste is slightly different. Then add honey and mix well. (Ignore the process and forget to take the photo)

  2. Home Cooking Recipe: Slice the banana slices on the oats and prepare a small bowl to make an egg. Pour the egg on the oats. Evenly. For better roasting, don't forget to sprinkle your favorite nuts and dried fruits and shredded coconut.

    Slice the banana slices on the oats and prepare a small bowl to make an egg. Pour the egg on the oats. Evenly. For better roasting, don't forget to sprinkle your favorite nuts and dried fruits and shredded coconut.

  3. Put it in a preheated oven. It can be opened in about 15 minutes. It is very beautiful and very simple. It is still very healthy.


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