Recipe: Banana muffin

Home Cooking Recipe: Banana muffin



  1. Melt the butter and pour the banana into a mud

  2. Mix the egg yolk, half of the sugar, milk, butter, sifted flour, banana puree with an egg beater

  3. Add the remaining sugar to the protein and use the electric egg beater to fully send it.

  4. Add the protein to the previously mixed egg paste and mix well with a spatula.


When frying, the fire should be moderate. Prepare a small spoon and shovel. When frying for about 20 seconds, use a small spoon to loosen the edges, so that the edges will not stick and it is easier to turn over. With jam, chocolate sauce is more delicious I like the color he fried, especially attractive, suitable for a sunny brunch~

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