Catalog

Recipe: Banana Egg Toast Roll (Simple Banana Pie)

Home
All Recipes
Recipe: Banana Egg Toast Roll (Simple Banana Pie)

Notes:

I want to make this banana toast roll for a long time. On weekends, Beijing is sunny again. Come to the sweet brunch and add energy to yourself!

Ingredients:

Banana half root
2 eggs
Small toast 4 pieces
Peanut butter

Steps:

The toast cuts off the thick side, and the central white soft part is flattened with a knife face and a hand.
Cut the banana slices on the toast and put a slice of banana on a piece of toast. The banana is picky.
The toast is folded in half, and the upper and lower sides and the side are sealed with a knife back. Turn over the front cover and seal it on the back.
Sealed!
Beat the two eggs and wrap them in a banana roll.
After the non-stick pan is hot, turn to a small fire, do not put oil, add banana rolls and slowly fry.
The eggs were cooked very quickly, but in order to make the bananas more heated, I fry for a while and the eggs were darker. If you want to sell better, don't fry for a long time.
Fry out the pot! With a rich peanut butter ~ personal feeling plus honey, jam is also very good, and then with a cup of refreshing fruit tea is better
Half-melted bananas must be eaten hot!

Tips:

Bananas don't melt completely, and bananas that are not ripe enough won't melt. If you want bananas to be semi-melted, you need bananas to be more cooked, cut thin, and more fried. It is best to take a banana stick directly into the toast.

Recipe: Banana Egg Toast Roll (Simple Banana Pie)

Notes:

Ingredients:

Steps:

Tips:

Look around: