Recipe: Banana custard

Home Cooking Recipe: Banana custard


Casual fast breakfast, can be eaten in a few minutes, or a good way to eliminate cooked bananas



  1. After the banana is added with milk, it is made into mud.

  2. Add eggs and flour, cut into a thin paste

  3. Heat the pan and apply a small amount of oil

  4. Pour into the batter

  5. Heat a small fire until the cake is cooked. If you like crispy, you can fry a little.

  6. Repeat the cake process until the batter is used up

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