Recipe: Banana bread pudding

Home Cooking Recipe: Banana bread pudding


The salvation of the French baguette, which has become hard, is transformed into a gorgeous singer with the help of egg ambulancemen, milk, and other foreign aids. Of course, if you have hardened toast, use this recipe to save them. If you have a piece of cheese in your home, add a little bit and it will taste better. You can use a baguette or an ordinary toast. Pay attention to “Xiao Yu Private Kitchen” and update three to four private kitchen menus every night. WeChat public account: "xiaoyusichu" Sina Weibo: Tong Xiaoyu



  1. Cut the bread and banana into small pieces.

  2. Mix eggs, milk, whipped cream, sugar and salt. If no whipping cream can be replaced with the same amount of milk, it will only be less scent.

  3. Put the bread and banana into a baking tray, pour the mixed egg into the baking tray, sprinkle the raisins and almond slices.

  4. Preheat the oven to 175 degrees and bake for about 20 minutes. Please adjust according to the temperature of your own oven.

  5. Bake out, sprinkle with powdered sugar, and eat hot.

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