Recipe: Bamboo shoots

Home Cooking Recipe: Bamboo shoots



  1. The pork belly is washed and cut into pieces, and the wok is put into oil. When the oil is warm, the sugar is slowly fried and the sugar color is cooked. Then the meat is placed, the fire is stir-fried, and then the appropriate amount of water and stewed meat are mixed together for low heat. After that, put the soy sauce, rock sugar, salt, and tender bamboo shoots together for about 20 minutes.

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