Recipe: Bamboo shoots
Notes:
Super simple production method, without any seasoning, make delicious and delicious bamboo shoots
Ingredients:
- Half duck
- Salted bamboo shoots
Steps:
-
Pickled bamboo shoots are washed, open and soaked in cold water for fifteen minutes
-
Cut the bamboo shoots and soak in hot water for five minutes.
-
Wash the old duck first, cut it in a pot and cook it in a pot.
-
Remove the cooked duck and pour the soup.
-
Finally, remove the bamboo shoots and cook them in a pot with the cooked duck.
Tips:
The old duck must be simmered in hot water, so that the soup cooked will be delicious.
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