Recipe: Bamboo Crab Mushroom Soup

Home Cooking Recipe: Bamboo Crab Mushroom Soup

Notes:

The mushroom taste is very delicious, and it has the effect of pleasing the god, appetizing, diarrhea, phlegm and qi. Eating more mushrooms can improve the body's immunity and inhibit the reproduction of the virus. Ploughing likes to use mushrooms to keep health, and also likes to use mushrooms to cook a healthy diet.

Ingredients:

Steps:

  1. Home Cooking Recipe: Use a kitchen scissors to cut the head of the crab-flavored mushroom with dirt, then soak it in water for 30 minutes.

    Use a kitchen scissors to cut the head of the crab-flavored mushroom with dirt, then soak it in water for 30 minutes.

  2. Home Cooking Recipe: Wash the bamboo buds that have been soaked, cut into sections, and burn.

    Wash the bamboo buds that have been soaked, cut into sections, and burn.

  3. Home Cooking Recipe: Put in pre-cooked pork bone soup and cook for 5 minutes.

    Put in pre-cooked pork bone soup and cook for 5 minutes.

  4. Home Cooking Recipe: Add crab-flavored mushrooms and cook over medium heat.

    Add crab-flavored mushrooms and cook over medium heat.

  5. Home Cooking Recipe: Add the right amount of chicken powder.

    Add the right amount of chicken powder.

  6. Home Cooking Recipe: Add the right amount of salt.

    Add the right amount of salt.

  7. Home Cooking Recipe: Pour in the right amount of salt and pepper to taste, then turn off the fire.

    Pour in the right amount of salt and pepper to taste, then turn off the fire.


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