Recipe: Bamboo 荪 cool melon clear stewed pork ribs

Home Cooking Recipe: Bamboo 荪 cool melon clear stewed pork ribs

Notes:

Bitter melon is called a gentleman's dish. Although it is bitter, it does not affect the taste of other ingredients. This bowl is suitable for the summer heat soup, which can not only play the role of bitter gourd, but also take care of friends who do not eat bitter gourd. Fresh chicken soup with lemongrass and lemon leaves, refreshing and pleasant

Ingredients:

Steps:

  1. Home Cooking Recipe: Fresh ribs and water, boil for 40 minutes, remove and spare. When the ribs are cooked, the citronella is cut into sections, and the bitter gourd is cut into sections for use. The three-in-one food package is delivered with cooked pork ribs cooked in the central kitchen. The lemongrass and bitter gourd have also been cut and taken out for the next steps.

    Fresh ribs and water, boil for 40 minutes, remove and spare. When the ribs are cooked, the citronella is cut into sections, and the bitter gourd is cut into sections for use. The three-in-one food package is delivered with cooked pork ribs cooked in the central kitchen. The lemongrass and bitter gourd have also been cut and taken out for the next steps.

  2. Home Cooking Recipe: First, boil a pot of water in the steamer for use, and proceed to the next step. Take a soup bowl that can be placed in the steamer and place the cooked ribs, lemon leaves and lemongrass in the food package.

    First, boil a pot of water in the steamer for use, and proceed to the next step. Take a soup bowl that can be placed in the steamer and place the cooked ribs, lemon leaves and lemongrass in the food package.

  3. Home Cooking Recipe: Take another small stockpot, boil a pot of water, put the bamboo simmer in the foam for 10 seconds, remove it and put it into the bowl, then put it into the bitter gourd section, and then remove it and put it into the bowl after 30 seconds.

    Take another small stockpot, boil a pot of water, put the bamboo simmer in the foam for 10 seconds, remove it and put it into the bowl, then put it into the bitter gourd section, and then remove it and put it into the bowl after 30 seconds.

  4. Home Cooking Recipe: Pour the water from the small stockpot, pour in the chicken soup, heat it on medium and small heat, without boiling, heat it, then pour it into the soup bowl. Tips: If you pour the cold chicken soup directly in this step, you will need more extra time to steam it. The taste will not be as pure as the hot chicken soup.

    Pour the water from the small stockpot, pour in the chicken soup, heat it on medium and small heat, without boiling, heat it, then pour it into the soup bowl. Tips: If you pour the cold chicken soup directly in this step, you will need more extra time to steam it. The taste will not be as pure as the hot chicken soup.

  5. After the steamer is boiled, place the soup bowl and steam for 20 minutes in a large fire.

Tips:

Three-in-one 321cooking is the “Fresh Food Package” brand produced by the kitchen. It provides a weekly original recipe combination + pre-processed semi-finished raw materials. According to the detailed graphic recipe, it takes only a few minutes to complete a dish that is not inferior to a professional restaurant. Bring a sense of freshness to the daily table and advocate a lifestyle that makes a good meal every week. For reservations and the latest menus, please visit our lower kitchen market: https://www.xiachufang.com/shop/112901378/


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