Half a chicken, the father-in-law specially killed it and gave us a trip to Chengdu. Look at the yellow-yellow chicken oysters.
Bamboo rafts are dry goods bought by supermarkets. They are washed clean and the filtered water is no longer yellow or yellow.
Small fire, under the chicken. This step does not require refueling. It is very fragrant to use the chicken broiler out of the chicken. Stir fry evenly and let each chicken be wrapped in chanterelle.
Put the fried chicken pieces into the pressure cooker, add water, and see, this is the fried chicken oil, a layer of yellow and yellow. At the same time, put the ginger into the pot.
After about two hours of stewing, add the bamboo stalk and continue to stew.
I like to cook for a while. When I open the lid, I smell the smell of chicken and the fragrance of the bamboo stalk. Finally, I put the right amount of salt according to my taste and put it out.
It is important to fry the chicken without extra oil, but it must be that the chicken is so fragrant.