Recipe: Balsamico sautéed beef ribs

Home Cooking Recipe: Balsamico sautéed beef ribs

Notes:

Italian Balsamico (wine vinegar) with Japanese-style teriyaki sauce. . . How can the taste not be praised? ! ! !

Ingredients:

Steps:

  1. Home Cooking Recipe: Beef ribs cut into 3 cm wide blocks

    Beef ribs cut into 3 cm wide blocks

  2. Home Cooking Recipe: Cold water into the pot, boil the water

    Cold water into the pot, boil the water

  3. Home Cooking Recipe: Wash spare

    Wash spare

  4. Home Cooking Recipe: Onion and minced garlic, a little oily scent, stir-fry the beef

    Onion and minced garlic, a little oily scent, stir-fry the beef

  5. Home Cooking Recipe: No water in the clear water, add 1 tablespoon soy sauce, 2 tablespoons tomato sauce, 5 tablespoons teriyaki sauce, 3 tablespoons Balsamico red wine vinegar, half a tablespoon cinnamon powder, half a tablespoon salt, 2 tablespoons sugar, 5 tablespoons brandy

    No water in the clear water, add 1 tablespoon soy sauce, 2 tablespoons tomato sauce, 5 tablespoons teriyaki sauce, 3 tablespoons Balsamico red wine vinegar, half a tablespoon cinnamon powder, half a tablespoon salt, 2 tablespoons sugar, 5 tablespoons brandy

  6. Home Cooking Recipe: Boil the fire and cover the lid for 2 and a half hours. Then the fire collects the juice

    Boil the fire and cover the lid for 2 and a half hours. Then the fire collects the juice

  7. Home Cooking Recipe: When the soup is about to be dried, pour a small spoonful of red wine vinegar, sprinkle with a little black pepper, stir well

    When the soup is about to be dried, pour a small spoonful of red wine vinegar, sprinkle with a little black pepper, stir well

Tips:

1. The Australian beef ribs are selected, the fat content is high, the cut fat is even and thin, and the meat is tender and tender! 2. When collecting fire from the fire, remember not to turn the beef, you must gently slide the body to drain the juice! Otherwise the beef is fragile! 3. Be sure to add a little red wine vinegar before the pot, aiming to enhance the fragrance!


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