The mother-in-law always likes to leave the seeds inside the pumpkin, saying that she wants to eat the pumpkin seeds, but when they go back, they don’t have enough. Just such a small bowl, I took it for baking.
Pumpkin seeds washed and dried
Oven preheating 200 ° C
Put the pumpkin seeds in a roasting cage, oven 180 ° C, 20 minutes, rotate the grill function. My picture is roasted cashew nuts.
Take out the pumpkin seeds and let them cool.
Roast cashew nuts for 20-30 minutes.