Recipe: Baked ham sausage (not spicy)

Home Cooking Recipe: Baked ham sausage (not spicy)

Ingredients:

Steps:

  1. Home Cooking Recipe: The ham that will be roasted, remove the outsourcing equipment.

    The ham that will be roasted, remove the outsourcing equipment.

  2. Home Cooking Recipe: Dip the ham in a few times with a knife to make the taste soaked evenly.

    Dip the ham in a few times with a knife to make the taste soaked evenly.

  3. Home Cooking Recipe: Preheat the oven at 170 degrees for 5 minutes, lay a layer of tin foil on the baking tray, and place the prepared ham in the oven for 170 minutes.

    Preheat the oven at 170 degrees for 5 minutes, lay a layer of tin foil on the baking tray, and place the prepared ham in the oven for 170 minutes.

  4. After eight minutes, take out the baking tray, apply a thin layer of oil, sprinkle with curry powder, cumin and sugar (add appropriate amount of seasoning according to your taste). After the seasoning is put in place, continue to put in the oven and bake at 170 degrees for 8 minutes.

Tips:

Seasoning according to your own taste, add appropriate amount

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