Recipe: "Baked cheese sauce with handmade rice cakes", delicious to touch yourself!

Home Cooking Recipe:

Notes:

In the "Community Coffee" in Shanghai, I tasted the "Italian Melaleuca" baked in a clay pot. It tastes so good that I can't forget it. I still remember the taste when I got home. I want to eat pure and cost-effective Western food in Hangzhou. I really want to eat it right away, or do it myself! The shape of the pasta in the family is almost the same, there is no storage of the lasagna... It doesn't matter! Try it with a handful of rice cakes stored at home. Ever since, a Chinese and Western "Brown Cheese Bolognese Handmade Rice Cake" has been released!

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the tomato sauce with tomato sauce, chopped tomatoes, onions, and garlic. Pour the olive oil into the pot, stir the onion and garlic, add the beef to the ground, stir fry, and add the tomato, tomato sauce, cumin, cinnamon, and red wine. Mix the salt and black pepper together and cook for 10 minutes in medium and small heat.

    Prepare the tomato sauce with tomato sauce, chopped tomatoes, onions, and garlic. Pour the olive oil into the pot, stir the onion and garlic, add the beef to the ground, stir fry, and add the tomato, tomato sauce, cumin, cinnamon, and red wine. Mix the salt and black pepper together and cook for 10 minutes in medium and small heat.

  2. Home Cooking Recipe: Prepare white sauce: first dissolve the butter in the pot, add the flour to fry, then add the milk, chicken soup, and nutmeg, mix well, boil until boiled, then collect until low heat, cook for 10 minutes.

    Prepare white sauce: first dissolve the butter in the pot, add the flour to fry, then add the milk, chicken soup, and nutmeg, mix well, boil until boiled, then collect until low heat, cook for 10 minutes.

  3. Home Cooking Recipe: Slice the rice cake and put the tomato sauce, rice cake and white sauce in the baking pan.

    Slice the rice cake and put the tomato sauce, rice cake and white sauce in the baking pan.

  4. Home Cooking Recipe: Repeat as in step 3. Finally sprinkle with mozzarella cheese and mozzarella and bake at 190 degrees for 20 minutes.

    Repeat as in step 3. Finally sprinkle with mozzarella cheese and mozzarella and bake at 190 degrees for 20 minutes.

  5. Home Cooking Recipe: When you eat, you can add a side dish: cut the cherry radish, sliced ​​cucumber, cut the purple cabbage, shred the lettuce, and then add the seasoning according to your taste.

    When you eat, you can add a side dish: cut the cherry radish, sliced ​​cucumber, cut the purple cabbage, shred the lettuce, and then add the seasoning according to your taste.


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