Recipe: Baizhu Yuzhu Runfei Soup

Home Cooking Recipe: Baizhu Yuzhu Runfei Soup

Notes:

Today's introduction of this soup, the use of Chinese herbal medicines in the white jade bamboo, these two herbs are nourishing Yin and lungs. Also suitable for the current season, wet, stuffy. They are often used to broth, which has a good conditioning effect on the whitening and moisturizing of the skin, and it is not easy to get angry.

Ingredients:

Steps:

  1. Home Cooking Recipe: White peony, polygonatum, and glutinous rice are washed separately with water

    White peony, polygonatum, and glutinous rice are washed separately with water

  2. Home Cooking Recipe: Pour the chicken chop into the pot, add water, boil and continue to cook for 1 minute, then turn off the heat, then wash the floating foam with water.

    Pour the chicken chop into the pot, add water, boil and continue to cook for 1 minute, then turn off the heat, then wash the floating foam with water.

  3. Home Cooking Recipe: Put all the ingredients together in a casserole, add enough water, onion ginger wine

    Put all the ingredients together in a casserole, add enough water, onion ginger wine

  4. Home Cooking Recipe: After the fire is boiled, turn to low heat for 2 hours until the material is soft and rotten.

    After the fire is boiled, turn to low heat for 2 hours until the material is soft and rotten.


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