Recipe: Bailey sweet marshmallow hot cocoa

Home Cooking Recipe: Bailey sweet marshmallow hot cocoa


Classic winter hot drink marshmallow hot cocoa with a little bit of sweetness, warmer and more intoxicating.



  1. Add the material other than marshmallow and Bailey liqueur to the milk pot. Heat over low heat and stir until the cocoa powder, chocolate, and brown sugar melt. Turn off the heat when it is about to boil.

  2. Add a spoonful of Baileys liqueur and mix well. Pour into a cup and put a few marshmallows. Sprinkle some cocoa powder and drink it.


1 tbsp is 1 spoonful of Western-style spoon, 15ml. I added two pieces of Favna's chocolate because I want to taste more intense, not add ok, or increase the amount of cocoa powder. The surface decoration is free to play, except for sprinkling cocoa powder, chocolate sauce, caramel sauce, and whipped cream.

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