Recipe: Bailey Sweet Frozen Cheesecake

Home Cooking Recipe: Bailey Sweet Frozen Cheesecake


Bailey sweet frozen cheese cake - often seen on some famous cake websites, it is just a few hundred dollars, it is estimated that more than half of the cost is outside the cake, in fact, do one at home, flatten the cost of raw materials (I It is a flat spread, because a bottle of Bailey sweet is more than one hundred, huh, huh) will not exceed 50 yuan at most, but the taste is definitely more fragrant than the one bought outside! Fang from the Space of Dear Pig



  1. Cream Cheese softens at room temperature or softens with water, softens with sugar and melts completely until the sugar is completely melted

  2. The vanilla pods are cut open, the seeds are added to the milk, and the vanilla pods are added. Cook until the boil is turned off and the lid is covered for a few minutes to allow the vanilla to fully evaporate.

  3. The fish film is soaked in cold water, stirred in hot milk to completely melt, filtered into coffee powder, and let cool

  4. Bailey sweet is added to the Cream cheese and beaten evenly. Then add the milk several times and mix well with the egg.

  5. Whipped cream, mixed with cheese paste

  6. Put it in the freezer of the refrigerator, place it for one night, and decorate it the next day.

  7. Spread the cocoa powder of high cocoa butter on the cake evenly, put it in the refrigerator for 10 minutes, then put the smashed powder on the cake, and then sift the powdered sugar.

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