Spore cabbage is actually delicious, this recipe is not my original, it is the Japanese recipe website, to share and share. Soon hand, very delicious.
Spore cabbage is cut off a little bit, cut in half, washed and drained for use.
Bacon cut thick slices can be, as you like.
Sliced garlic.
Bacon the bacon under the hot pot, then add a spoonful of olive oil and stir-fry the garlic slices.
Spores of cabbage, do not stir fry, medium and small fire fried on one side for 5, 6 minutes, then fry, and then fry for 5, 6 minutes. Add a small amount of salt to taste in the middle.
Add a spoonful of honey after the fire, a large spoon or a small spoon according to your own taste. Add a small spoonful of yellow mustard, stir fry with the heat from the pan and mix well.