Are the bacon rolls sprouting like small flowers? It looks very pleasing, and adults and children like it. The bacon made in this way is very rich. After being entangled, the gravy after baking is more concentrated; the onion in the bacon absorbs the scent of the gravy and becomes sweet; the most colorful place is the combination of small tomatoes, sour and sour. greasy.
First cut the onion into a circle about 1cm wide. Note that the onion is cut horizontally. Then we take the onion ring in the middle section. It is recommended to use a circle with a smaller diameter so that it can just be stuffed into a bacon. Cherry tomato;
Bacon the onion ring a little bit, usually around a circle is enough, if the onion ring is too big, you can make two turns; in order to indicate that I used a larger circle, I suggest you pick a little, or in Two small tomatoes in the middle.
Finally, stuff a small tomato in the middle, then fix it with a toothpick, feed it into a 220-degree preheated oven, and bake it at 220 degrees for 15 minutes.
Finally, remove the bacon onion rings, brush a layer of honey, then send to the oven and bake at 220 degrees for 5 minutes until the bacon color is red.
Sweet honey with salty bacon and sour tomato, tastes old. The operation is also simple, have a chance to try it~
Right~ The small tomato here can also be replaced by pineapple, another wonderful match. This picture I am looking for by pinterest. I like to pull the mozzarella cheese strip.
Roll up as shown in the figure, the other steps are the same as I mentioned before;
If you add a cheese strip, you can brush it. If you are interested, you can try it.
If you like to eat onions, you can use a double layer of rings, so that the juice will be more baked.