Recipe: Bacon Schneider Soup

Home Cooking Recipe: Bacon Schneider Soup

Notes:

A simple, convenient and nutritious Bacon's soup. No need to add any flavor, just a little salt to taste, you can bring out the delicious bacon and fungus!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash all kinds of fungi and cut them into appropriate size by hand; cut the bacon meat (preferably choose bacon with some fat, it will be more fragrant, and also save fuel ^_^)

    Wash all kinds of fungi and cut them into appropriate size by hand; cut the bacon meat (preferably choose bacon with some fat, it will be more fragrant, and also save fuel ^_^)

  2. Onion ginger cut for spare

  3. Put a little oil on the bottom of the pot, put the bacon and ginger into the domestic stir fry for a while, and put the bacon into the oil and continue to stir fry for a while.

  4. Add the boiled boiling water to the pot and cover the lid for 10-15 minutes. Sprinkle chopped green onion on the noodle when you turn off the fire, add salt and sesame oil according to your taste.


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