Wash the chopped green onion and beat the egg into the flour bowl
Add water and chopped green onion to make a batter without powdery particles
Fry the bacon and chop it into the batter and mix well.
Heat the pan over low heat and pour the batter into a cake. Wait until the surface is solidified and turn over for a while.
After the pan is out of the pan, the 'Ten' word cuts the plate
Match a bowl of porridge and order some fruit, a nutritious breakfast
Bacon is raw and needs to be cooked first, and the cake is slowly fried.