Recipe: Bacon Sausage Fan Dish Vegetable Pumpkin Ravioli

Home Cooking Recipe: Bacon Sausage Fan Dish Vegetable Pumpkin Ravioli

Notes:

This dish is for people to eat and play, because the pumpkin is not easy to steam, and if it is small, the place is only enough to put a bite. Of course, you can also use this as a lunch, because the pumpkin is also full of staple food!

Ingredients:

Steps:

  1. Home Cooking Recipe: The pumpkin is hollowed out, and the side can be embossed.

    The pumpkin is hollowed out, and the side can be embossed.

  2. Put the fans at the bottom.

  3. Fans on the doll dish

  4. The top is covered with bacon sausage and molded.

  5. Load the plate and steam for 30 minutes.

  6. Sprinkle with chopped green onion and serve.

Tips:

Because the sausage and bacon are salty, the following dishes do not need to be salted. But it may be dry, so you can also sprinkle some water on the fans.


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