Recipe: Bacon rolls two eats Bacon enoki mushroom rolls & bacon asparagus rolls 孜然 vs black pepper

Home Cooking Recipe: Bacon rolls two eats Bacon enoki mushroom rolls & bacon asparagus rolls 孜然 vs black pepper

Notes:

Husband is very fond of eating bacon rolls, a bag of bacon, so many tastes are too monotonous. This test two flavors of cumin bacon ginseng mushroom rolls & black pepper bacon asparagus rolls before the super rice, the latter super solution greasy two eat To satisfy the greed of a foodie

Ingredients:

Steps:

  1. Home Cooking Recipe: Bacon is half-cut, asparagus and enoki mushroom washed, asparagus is cut in three sections, the tail is too old to cut off, and the mushroom is cut off.

    Bacon is half-cut, asparagus and enoki mushroom washed, asparagus is cut in three sections, the tail is too old to cut off, and the mushroom is cut off.

  2. Home Cooking Recipe: Boil the water in the pot, pour the olive oil and a little salt into the water, and cook the asparagus in the pot for 1-2 minutes.

    Boil the water in the pot, pour the olive oil and a little salt into the water, and cook the asparagus in the pot for 1-2 minutes.

  3. Home Cooking Recipe: Put ice cubes in the basin

    Put ice cubes in the basin

  4. Home Cooking Recipe: Put the cooked asparagus into the ice water and cool it quickly, in order to keep the asparagus crisp.

    Put the cooked asparagus into the ice water and cool it quickly, in order to keep the asparagus crisp.

  5. Home Cooking Recipe: Bacon wraps bacon and soaked asparagus and fixes it with a toothpick

    Bacon wraps bacon and soaked asparagus and fixes it with a toothpick

  6. Home Cooking Recipe: Add a little olive oil to the pot and fry the bacon asparagus until both sides are browned.

    Add a little olive oil to the pot and fry the bacon asparagus until both sides are browned.

  7. Home Cooking Recipe: In the well-made bacon asparagus rolls sprinkled with black pepper

    In the well-made bacon asparagus rolls sprinkled with black pepper

  8. Home Cooking Recipe: Sauce: 1 scoop of oyster sauce, 1 scoop of thin salt soy sauce, 1 scoop of black pepper sauce, 0.5 scoop of soybean paste, 1 tsp of black pepper (condiment spoon), 1 scoop of white sugar (condiment spoon)

    Sauce: 1 scoop of oyster sauce, 1 scoop of thin salt soy sauce, 1 scoop of black pepper sauce, 0.5 scoop of soybean paste, 1 tsp of black pepper (condiment spoon), 1 scoop of white sugar (condiment spoon)

  9. Home Cooking Recipe: Three spoonfuls of secrets

    Three spoonfuls of secrets

  10. Home Cooking Recipe: Add a proper amount of water to a slightly thick sauce

    Add a proper amount of water to a slightly thick sauce

  11. Home Cooking Recipe: Pour a little olive oil into the pot and pour the bacon mushroom into a pan until it is slightly yellow.

    Pour a little olive oil into the pot and pour the bacon mushroom into a pan until it is slightly yellow.

  12. Home Cooking Recipe: Pour in the secret sauce

    Pour in the secret sauce

  13. Home Cooking Recipe: The small fire is full, so that the mushroom is slowly absorbed into the sauce, and the sauce is slightly dry and rises.

    The small fire is full, so that the mushroom is slowly absorbed into the sauce, and the sauce is slightly dry and rises.

  14. Home Cooking Recipe: Finished, simple and fast!

    Finished, simple and fast!


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