Recipe: Bacon risotto

Home Cooking Recipe: Bacon risotto



  1. Rice is washed clean, put into rice cooker, add 1.2 times of water

  2. After the steamed bacon, cut the granules, beans, mushrooms and diced

  3. In the hot oil, add the onion, ginger, garlic and saute, then add the bacon and stir fry.

  4. Under the beans and mushrooms, stir fry, add the appropriate amount of soy sauce, soy sauce, salt seasoning

  5. Pour the dish into the pot and start the risotto

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