Recipe: Bacon fried color pepper, Pleurotus eryngii

Home Cooking Recipe: Bacon fried color pepper, Pleurotus eryngii

Ingredients:

Steps:

  1. Hot pot cold oil into cooking oil, onion ginger and fragrant into the bacon, yellow wine, stir-fry

  2. Put apricot mushroom slices

  3. Seasoning, add salt, soy sauce, sugar and stir fry evenly, add color pepper block, green garlic section, slightly change the pan to serve


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