Recipe: Bacon cooked jaundice

Home Cooking Recipe: Bacon cooked jaundice

Ingredients:

Steps:

  1. Home Cooking Recipe: Washed with jaundice

    Washed with jaundice

  2. Home Cooking Recipe: a small piece of bacon washed

    a small piece of bacon washed

  3. Home Cooking Recipe: The sassafras is cut into sections, plated in pots, covered with bacon, onion ginger and garlic, can also put two peppers, poured on cooking wine, chicken essence, (because the salty meat is salty, it does not put salt, if your family likes the taste Then put some salt.)

    The sassafras is cut into sections, plated in pots, covered with bacon, onion ginger and garlic, can also put two peppers, poured on cooking wine, chicken essence, (because the salty meat is salty, it does not put salt, if your family likes the taste Then put some salt.)

  4. Home Cooking Recipe: The water in the pot is boiled and then steamed for 15 minutes. Sprinkle some pepper when eating.

    The water in the pot is boiled and then steamed for 15 minutes. Sprinkle some pepper when eating.


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