Bacon broad beans, bacon can not put more. When I first put it, the taste was too heavy to cover the fragrance of the broad beans. Secondly, it was unhealthy to eat. Bacon itself has a rich aroma and lots of oil, so just use the oil from the bacon. The moment when the broad beans are in the pot, the aroma of the bacon in the pot is really invincible. After the pot, I ate a lot of white, in addition to rice, in fact, with the French stick is very delicious oh ~ ~
Prepare bacon chopped and peeled broad beans
Put a small fire on the pan and add 2 teaspoons of water to the bacon.
When the bacon is oiled, the bacon becomes crispy.
Put in broad beans and turn to medium heat
Put in salt and pepper
Put 2 tablespoons of water and stir fry until cooked