Recipe: Bacon and winter melon soup

Home Cooking Recipe: Bacon and winter melon soup



  1. Melon peeled and seeded, washed and cut into pieces, bacon slices

  2. Bacon and ginger slices are placed in a pot and boiled in water to remove the floating foam. Cook for 30 minutes after adding wine

  3. Add melon and cook until the melon is soft and cooked with a little chicken.


The average bacon is salty, so you only need a small piece. And you don't need to put salt any more.

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