Recipe: Bacon and stir-fry

Home Cooking Recipe: Bacon and stir-fry


The bacon stir-fried dish is a very famous home-cooked dish in Wuhan. The dish is best known for its cultivation in Hongshan. The favorite thing to go home every year in the New Year is this dish.



  1. The dish is picked into sections, and the older part is removed and washed.

  2. The fried oil pan is sautéed with garlic

  3. Put the sliced ​​bacon into the transparent fire

  4. Put in the dish and stir fry for 2 minutes.

  5. Add a spoonful of water and continue to stir fry for 5 minutes.

  6. Add salt and chicken

  7. Pan


Bacon is best to use fat and thin evenly, cut into large pieces;

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